Box Details:

Cooks Venture is a meat delivery service makes it easy for you to get delicious, regenerative, nutrient-packed meat that you can trust. They deliver pasture-raised, Pioneer chicken, 100% grass-fed beef, and other pasture-raised heritage meat directly to your door.


Follow Cooks Venture on Social Media

What you Get:

Your choice of pasture-raised Pioneer chicken, grass-fed beef, and other pasture-raised heritage meat.

Meat is frozen and individually vacuum-packaged. All of the boxes feature insulation specially designed to keep your chicken within the optimal temperature range, with dry ice if necessary.

FAQs:

Where do you deliver?

We deliver to all 50 of the United States.
Is shipping free?

Shipping is free to the 48 contiguous states. Additional fees required for orders going to Alaska and Hawaii.
How will my order be shipped?

We ship with FedEx and UPS. Our products are packaged frozen in a lined box with dry ice and/or frozen gel packs to keep them cold during transit.
When will my order ship?

You can expect your order to be delivered within 7-14 days of ordering. (Orders ship weekly on Monday, Tuesday, and Wednesday from our facility via 2-3 day shipping.) You will receive tracking information via email once your order ships.
How can I track my order?

You will receive an email with tracking information once your order has shipped.

Does someone need to be at home to accept the delivery?

No.

How long can my box sit outside?

Our chickens are packaged frozen in a lined box with dry ice and should be unpacked within 12 hours of delivery.
Can I use a PO box as my delivery address?

No. UPS requires a home address for delivery.
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Is Cooks Venture packaging recyclable?

Yes, our shipping box and all internal packaging are curbside recyclable.
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How long can a frozen chicken last in the freezer? In the refrigerator?

Frozen whole chickens can be stored in the freezer for up to a year. Once defrosted, chicken can stay fresh in the refrigerator for up to 7 days.
What is the best way to defrost a frozen chicken?

Defrosting a whole chicken in the refrigerator is the safest and cleanest method, although does take longer. One frozen bird will take between one to two days to thaw in the refrigerator. Once defrosted, chicken can stay fresh in the refrigerator for up to 7 days.

If running short on time though, frozen chicken can be thawed in a water bath. Place the tightly sealed frozen chicken in a sink or bowl with cold water. Every 30 minutes, drain the sink and replace with fresh water. It should take about 30 minutes for every pound. (When using the water bath method, completely thawed chicken should be cooked immediately.)
——————————————————————–
What temperature do you cook chicken until?

The USDA recommends cooking whole poultry to a safe minimum internal temperature of 165 °F (73.9 °C) as measured using a food thermometer. Check the internal temperature in the innermost part of the thigh and wing and the thickest part of the breast.
Where can I find Cooks Venture recipes?

Visit our Recipes blog for step-by-step recipes.

Can I cook the string on the pre-trussed whole bird?

Yes, the twine we use to truss our whole birds is safe for roasting and grilling.
—————————————————————————
I am not happy with all or part of my order. What should I do?

If you are unsatisfied with your order in any way, please contact support@cooksventure.com and we’ll address your issue as soon as possible through a replacement order or refund.

I want to tell the world about this chicken! How can I tag you on social media?

Connect with us on Instagram at @CooksVenture or find us on Facebook.

I’d like to sell your chickens in my store or restaurant. How do I contact you?

We’re so excited to hear this! Please email sales@cooksventure.com for any and all sales inquiries or questions.

Get in Touch with Cooks Venture:

Cooks Venture

Shipping since: January 2018
$159 (starting from)
Cooks Venture is a meat delivery service that delivers pasture-raised, Pioneer chicken, 100% grass-fed beef, and other pasture-raised heritage meat directly to your door.
loyalty Use code AYOB for $50 OFF and free shipping on your first box!

Highlights

Shipping: FREE
Ships to:
Ships from: Usa
Ships: Monthly
Currency: USD

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Box Details:

Cooks Venture is a meat delivery service makes it easy for you to get delicious, regenerative, nutrient-packed meat that you can trust. They deliver pasture-raised, Pioneer chicken, 100% grass-fed beef, and other pasture-raised heritage meat directly to your door.


Follow Cooks Venture on Social Media

What you Get:

Your choice of pasture-raised Pioneer chicken, grass-fed beef, and other pasture-raised heritage meat.

Meat is frozen and individually vacuum-packaged. All of the boxes feature insulation specially designed to keep your chicken within the optimal temperature range, with dry ice if necessary.

FAQs:

Where do you deliver?

We deliver to all 50 of the United States.
Is shipping free?

Shipping is free to the 48 contiguous states. Additional fees required for orders going to Alaska and Hawaii.
How will my order be shipped?

We ship with FedEx and UPS. Our products are packaged frozen in a lined box with dry ice and/or frozen gel packs to keep them cold during transit.
When will my order ship?

You can expect your order to be delivered within 7-14 days of ordering. (Orders ship weekly on Monday, Tuesday, and Wednesday from our facility via 2-3 day shipping.) You will receive tracking information via email once your order ships.
How can I track my order?

You will receive an email with tracking information once your order has shipped.

Does someone need to be at home to accept the delivery?

No.

How long can my box sit outside?

Our chickens are packaged frozen in a lined box with dry ice and should be unpacked within 12 hours of delivery.
Can I use a PO box as my delivery address?

No. UPS requires a home address for delivery.
————————————————————
Is Cooks Venture packaging recyclable?

Yes, our shipping box and all internal packaging are curbside recyclable.
—————————————————————–
How long can a frozen chicken last in the freezer? In the refrigerator?

Frozen whole chickens can be stored in the freezer for up to a year. Once defrosted, chicken can stay fresh in the refrigerator for up to 7 days.
What is the best way to defrost a frozen chicken?

Defrosting a whole chicken in the refrigerator is the safest and cleanest method, although does take longer. One frozen bird will take between one to two days to thaw in the refrigerator. Once defrosted, chicken can stay fresh in the refrigerator for up to 7 days.

If running short on time though, frozen chicken can be thawed in a water bath. Place the tightly sealed frozen chicken in a sink or bowl with cold water. Every 30 minutes, drain the sink and replace with fresh water. It should take about 30 minutes for every pound. (When using the water bath method, completely thawed chicken should be cooked immediately.)
——————————————————————–
What temperature do you cook chicken until?

The USDA recommends cooking whole poultry to a safe minimum internal temperature of 165 °F (73.9 °C) as measured using a food thermometer. Check the internal temperature in the innermost part of the thigh and wing and the thickest part of the breast.
Where can I find Cooks Venture recipes?

Visit our Recipes blog for step-by-step recipes.

Can I cook the string on the pre-trussed whole bird?

Yes, the twine we use to truss our whole birds is safe for roasting and grilling.
—————————————————————————
I am not happy with all or part of my order. What should I do?

If you are unsatisfied with your order in any way, please contact support@cooksventure.com and we’ll address your issue as soon as possible through a replacement order or refund.

I want to tell the world about this chicken! How can I tag you on social media?

Connect with us on Instagram at @CooksVenture or find us on Facebook.

I’d like to sell your chickens in my store or restaurant. How do I contact you?

We’re so excited to hear this! Please email sales@cooksventure.com for any and all sales inquiries or questions.

Get in Touch with Cooks Venture:

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