RawSpiceBar is a quarterly subscription for freshly ground, small batch spices. Get them shipped direct to your door quarterly. Get the spice subscription & get cooking. They kindly sent us this box for review.
It has been a very long time since our last RawSpiceBar review and they have made some changes to their subscription plan so let’s go over the details before we have a look at the Fall box….
Subscription Details
Your RawSpiceBar spice subscription will always include 6 freshly ground, seasonal spices & blends.
When You Sign Up
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Brace your mailbox! Your first spice subscription will ship within 10 days. After that, kits ship on the 1st of every quarter.
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Your spice subscription will always include 6 freshly ground, seasonal spices & blends.
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Fill out your flavor profile right after you sign up, so your recipes are tailored to your diet preferences (i.e., vegan, vegetarian, paleo, gluten-free).
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You’ll be charged for your subscription the day you sign up.
Towards the end of each quarter
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You’ll receive a notification to choose your spice kit or let them send you their favorite batch of seasonal spices.
Here’s a closer look at the spices I received for Fall. For this box I went with the pre-selected seasonal spices.
Garam Masala
Garam masala, made with over 15 whole, toasted spices is salt free and freshly ground in house. A staple of North Indian cooking, this authentic, organic garam masala is perfect for curries, chicken tikka masala, vegetables or dals.
Chai Masala
The core flavor base of Northern India’s most popular tandoori-style dishes, this freshly ground, salt free tandoori spice masala is made with 12+ spices. Use to marinate chicken, meat, seafood or vegetables in a yogurt spice mix, then char over high heat.
Tandoori Masala
The core flavor base of Northern India’s most popular tandoori-style dishes, this freshly ground, salt free tandoori spice masala is made with 12+ spices. Use to marinate chicken, meat, seafood or vegetables in a yogurt spice mix, then char over high heat.
Poultry Seasoning
A classic herb-based, salt free poultry seasoning blend for the holidays – though we rarely limit its use to then. Add as a rub in classic roast chicken or turkey or try in stuffing, veggie burgers, soups, vegetable soups and tofu marinades. Enjoy!
Italian Seasoning
Freshly ground Italian seasoning mix is flavor packed with fennel pollen, dried oregano, marjoram, rosemary, thyme, basil & sage. Perfect for everything Italian from marinara sauce to herbed crackers, lasagna, pizza, spaghetti sauce or eggplant parmesan breading.
Apple Pie Spices
This is not your Grandma’s apple pie spice! This freshly ground, salt free spice blend is 100% spices – including grains of paradise (a West African pepper), star anise and green cardamom for a unique twist on a classic spice blend. Try in breads, muffins, french toast or roasted yams or carrot and squash soup.
RawSpiceBar Review Fall 2018 – Final Thoughts
It was a nice little surprise when this box arrived in the mail. I love the changes RawSpiceBar has made to their subscription. I love that the spices now arrive in their own little tin and that we receive 1 oz- 1.4oz for each spice kit. That’s enough to create 2 meals/week for 3 months, serving 4-6 people. I also love that I can look up each spice on their website and find a number of different recipes to go with each. At first glance it even appears that there are veggie & vegan options to go with each spice. The only thing I would have loved to see is a logo’d shipping box or some fun packaging, but other than that I am super happy with my Fall RawSpiceBar delivery.
XOXO